Chia Seeds (Salvia Hispanica) were originally cultivated by the Aztecs in Mexico. They are naturally gluten free. Raw Health Organic White Chia Seeds are a source of protein, high in fibre and have not been heated above 42°C. Sprinkle on muesli, salads, add to smoothies or use in baking.


Directions for Use

Sprinkle on muesli, fruit or use in baking. Can be consumed raw.

Max. daily consumption: 15g per person

Advisory Information:

  • Store in cool, dry place away from direct heat or sunlight


At As Nature Intended, we ensure that the products that we stock come from natural origin wherever possible and are free from toxins.

Raw White Chia Seeds* (Salvia Hispanica I.), *= Certified Organic Ingredients, Made from raw ingredients which have not been heated above 42°C

Nutritional Information

Typical Values per 100g
Energy 1832kJ/444kcal
Fat 31.1g
of which saturates 3.8g
Carbohydrate 4.5g
of which sugars 0.8g
Fibre 31.4g
Protein 21.2g
Salt 0.03g

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