All the rest of the Ombar range are enriched with a variety of fruits, but in this bar, it's the Ecuadorian cocoa doing the talking. This 72% cocoa solids chocolate has an up-front flavour without being too intense. Naturally, it is enriched with extra goodness - Bacillus Coagulans is used in this bar to provide an additional boost of healthy bacteria.
Natureís Plus CHOCOLATE SPIRU-TEIN POWDER features a unique blend of ingredients, including...
SUPERIOR TRI-PART PROTEIN BLEND:** Rice, Pea, Soy
100% DAILY VALUE of all Vitamins
BROAD PROFILE of Essential Minerals
ENERGY NUTRIENTS: High Quality Tri-Part Protein and Bee Pollen
DIET-AIDS: Lecithin, Spirulina, Choline and Inositol
ENZYMES: Bromelain and Papaya
FIBER: Bran, Cellulose and Apple Pectin