Whether you are vegan, vegetarian or meat-eater, you will love this new range available in our chillers!
From the exception to the exceptional – the mission of Bonsan is to break down the ‘us and them’ divide and bring food that’s exciting, accessible, vegan and organic. Bonsan is dedicated to bringing the world of vegan eating to life, through an array of exciting products.
The range, that spans from creamy dairy free dressings to kombucha cultured tofu products, allows anyone to make healthy and enjoyable food choices that make a difference; to themselves, to animals and to the environment.
Bonsan Kofu Products – Unlike conventional tofu, Bonsan Plant based Kofu products are made from fermented kombucha cultured tofu. Kombucha contains a variety of vitamins; minerals and enzymes and is known for its many health-promoting properties. Full of flavour; rich in protein and gluten free, they are the ideal vegan meat alternative.
Bonsan Vegan Breakfast Scramble – Make mornings more delicious with Bonsan Vegan Breakfast Scramble. Made from tofu and a subtle blend of spices, this vegan egg replacement is a guaranteed winner served alongside freshly toasted sourdough and crushed avocado.
Soon on our shelves you will also find….
Bonsan Vegan Dressings & Mayos – Made from the finest organic ingredients Bonsan salad dressings are creamy, thick and delicious. Perfect drizzled over fresh salads or roasted vegetables. Also in the range are the Bonsan cocomayo & garlic aioli, free from soya and lactose, they have been lovingly created for you to dip, spread and share.